The Simple Life - Salmon Cakes

This is the second time I've made this recently.  My husband loves these.  I make homemade tartar sauce to go with them.

2 Cans salmon, drained, bones picked out
1 cup breadcrumbs
2 eggs, beaten
1 Tbl. Old Bay seasoning
1/2 medium onion, minced
Oil for frying

Mix all ingredients in a bowl.  Meanwhile, heat 1 cup oil in pan to medium heat.

Press patties and put several into hot oil.  Cook on each side for 5 minutes.  Drain on a paper towel.